Chinese Food
All Recipes
Homemade bean paste filling
It's a super strength training job. Although it's healthier to make your own stuffing without adding. But the ugly words must be in the front. The bean paste stuffing should be fried for at least half an hour. If you don't have enough patience, ... ...
Pickled zucchini
Zucchini contains more vitamin C, glucose and other nutrients, especially calcium. Zucchini has the effects of eliminating the boredom and thirst, moistening the lungs and relieving cough, clearing away heat and diuresis, and eliminating swellin... ...
Stir fried beans
The best way to eat beans.
Pickled onion
There are a lot of onions to buy. I just want to solve them as soon as possible. I don't like fried ones. Then marinate them.
Eat a different chicken
It's just a whim to eat a soft potato. But it's not my style to eat vegetables alone. Season with a chicken. Eat a different chicken.
Myanmar new Pujing pork loin lotus root soup
When someone is exercising, he flashes to his waist again. These two days, he is the only one who can lie in bed and stand at home. Every time he flashes to his waist, it's an old wound. Maybe he is the only one who knows the pain. And I can onl... ...
Honey red bean
It's summer. Many cold drinks need honey red beans. They can be frozen in the fridge if you want to eat them.
Peacock fish
Peacock Kaiping fish is the most suitable dish for the festival feast. It is not only beautiful in shape, but also has a good idea of happy reunion. Moreover, the fish cooked by steaming is more delicious, tender and smooth, nutritious, suitable... ...
Grilled chicken kebab
Late night delicacies marinated in the morning and baked in the evening for 20 minutes
Solar eclipse: Vietnam spring roll
When it comes to light, tear the thin layer of ground rice skin. After soaking, put on the tender and sweet shrimps. Add the fragrant colorful peppers and lettuce shreds. Quietly wrap them in colorful colors. Then dip them in a sour and sweet sa... ...
Grilled leg of lamb in family oven
It's a good match for barbecue in summer, but what if you don't want to go out and want to eat delicious and affordable roasted leg of lamb? You just need to look at it step by step, and believe that I can succeed without foundation. As long as ... ...
Fish head with chopped peppers
Minced fish head with peppers is a traditional famous dish in Hunan Province. It belongs to Hunan cuisine. Minced peppers and fish heads are also known as good luck and good start. The hot red minced peppers are covered with tender fish heads. T... ...
Red kidney bean vegetable rice
Here comes the cauliflower rice again. It's cold and not hot today. It's served with vegetables and medicine beans. It's delicious, full and nutritious.
Japanese style red bean bag
Soft red bean bag. It's sweet but not greasy. It tastes super beautiful and greasy. It's also low in oil and sugar. It's very simple.
Ginseng eight treasures porridge. The way to eat ginseng without fire
Ginseng is too tonic. Is it true that it is not suitable for summer consumption??? In fact, the water content of fresh ginseng in soup is sufficient and the age is not long, so the tonic function is not strong, which is more suitable for the pub... ...
Coconut red velvet love cake
Cast aluminum mold. Thick and solid. Heart shape. Elegant lines. Simple egg sponge cake can also perfectly explain its beauty. The method of separating eggs greatly reduces the disadvantages of sponge cake that is not easy to be dismissed and ea... ...
